Pine & Cloudberry Kombucha Kit

Brew your own Arctic-inspired kombucha at home.

Our spruce-infused brew warms and revitalizes—taste the Nordic forest in every sip.

Order Now

What's Inside

Fresh Nordic pine tips and wild cloudberries for a unique flavor.

Cozy up and savor the taste of the Arctic.

How long does it take to brew?

About 7–10 days at room temperature.

Is the kit reusable?

Yes, you can reuse the glassware components.

What temperature is best for brewing?

Room temperature between 20°C and 25°C for optimal fermentation.

Can I substitute the pine tips?

You can experiment with other herbs, but pine tips give a unique resinous flavor.